Category Recipes

Christmas treats

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Lumawag: Last minute Noche Buena ideas

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NOCHE Buena is just a few days away and I’m sure that some of you have not decided yet nor have any idea on what to cook for your family.

Hopefully the following will help you satisfy the tummies and taste buds of your family or friends. (READ MORE)

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Hammy holidays

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HAM is a staple in most Filipino Christmas tables. How ham is made and how it came to the Philippines and became a Christmas staple, Chef Mike Sarthou (aka Chef Tatung) explained:

“Ham became a result of salting meats to preserve before there were refrigerators. Salt draws out the moisture from the meat, inhibiting the spreading of bacteria that causes spoiling. (READ MORE)

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Sira-sira Store: DIY spreads for Christmas

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WITH Christmas day just a few weeks away, and with the plethora of food connected to Christmas, there’s a good reason to prepare homemade bread spreads. Using ham, cheese, butter, mushroom, garlic and other food stuff, have a second life in your table. (READ MORE)

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